Whey protein concentrate is obtained by drying the material resulting from removal of sufficient non protein components from pasteurized whey, in the process dry mass of the finished product contains
80 % protein .
APPLICATIONS
Substitute of skim milk powder. Used in the production of food concentrates, ice -cream, yoghurt, beverages, meats, supplements and functional foods.
PRODUCTS
BARTEX Sp. z o.o. was established in 1995 and specializes in the production of high-quality milk powders. It was the first company in Poland to produce milk powder blends and has earned a great number of followers.
The company is undisputed pioneer in food industry. We offer a full range of milk powder products: FCMP, SMP, SWP, DWP, WPC, MPC, Lactose, Permeate, as well as milk powder blends: Full Cream Milk Powder with various parameters, Fat Filled Milk Powders, Skimmed Milk Powder blends etc.
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