Menu
The Polish Chamber of Milk is the largest organisation of the dairy industry in Poland, established on the initiative of dairy cooperatives, facilities and companies associated with dairying. It brings together Poland’s largest milk producers and processors and is also a strategic partner of national and EU institutions as well as government agencies working for the development of dairy sector.
Polish dairy products are an exquisite combination, where the tradition dating back to the 19th century meets the needs of modernity. They owe their unique taste to special production recipes and raw materials of the highest standards. Thanks to their high quality, Polish milk, cheese, butter and dairy drinks satisfy the tastes of the most demanding consumers and for years have been recognised both at home and abroad.
UHT (Ultra High Temperature) milk is milk that is subjected to high tempetarury before being packaged in a carton…
Yellow cheese is the colloquial name for renneted ripened cheeses. It is obtained by appropriate processing of renneted…
Mozzarella cheese is an unripened soft cheese from the pasta-filata family originating from the Battipaglia…
Powdered milk contains all the ingredients naturally contained in milk, but in larger quantities, which is the result…
Powdered milk contains all the ingredients naturally contained in milk, but in larger quantities, which…
Butter is nothing but an edible fat of natural origin, which is made from the cream of cow’s milk…
Should you have any further questions or concerns, or if you are interested in a collaboration, please do not hesitate to contact us by email or phone. Our staff will be happy to answer all your inquiries.
Please find a list of partners with whom we cooperate below. You can purchase dairy products from them.
By submitting the form, you agree to accept the privacy policy.
The Polish Chamber of Milk. All rights reserved